Q&A

The ongoing COVID-19 pandemic is among the greatest challenges facing the global community today. While Ethiopia has had an overall successful response to the pandemic with a low rate of [...]

Blue skies and cows grazing on pristine green pastures. Smiling celebrities. Cultural heritage sites and healthy lifestyle motifs. Milk products with these images fly off the shelves in China. [...]

China has a long history of involvement in agriculture in Africa. As far back as 1959, China offered food grants to Guinea, and especially since the 2007 introduction of China’s “Agriculture [...]